Wing-Off Vendor Registration
Huntingdon County PRIDE's Annual Wing-Off Competition will be held on September 17, 2023 from 11:30 AM-1:30 PM at the Huntingdon Fairgrounds.  This is a relaxed and friendly competition with proceeds benefitting Huntingdon County PRIDE.  

Judging Categories will be Hot....BBQ....and Specialty.  Please note that there is no People's Choice category this year.

Participating Vendors must register by September 1st

Vendors must arrive to the Huntingdon Fairgrounds no later than 10:00 AM on September 17th and wings must be ready by 11:00 AM, when judging begins.  The event opens to the public at 11:30 AM.   Vendors must set up their own area to serve guests. PRIDE will supply each vendor with ONE table.  We recommend bringing a canopy and chairs.  

Vendors will be supplied with wings from Brenneman's Meat Market.  Vendors can receive 2 cases in advance if you wish to cook in advance (details below).  


More information is available at www.huntingdonpride.org/events

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Organization Name  (Name for display on advertisements).  Please email logo to Director@huntingdonpride.org if you have one to use. 
Organization Address
Contact Person Name
Contact Person Phone Number
Contact Person Email
PRIDE Volunteers are set up at the event to begin cooking wings at 7:30AM.  Wings are kept in warmer and are distributed to vendors in batches.  
Some vendors opt to cook their own wings at separate locations and/or at the event themselves.  In the past vendors have opted to cook ahead, but run out of wings.  In order to ensure we have the appropriate amount of cookers, please select how you will be preparing your wings. 


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Do you want 2 cases of wings prior to the event? *
Do you have your own chafing dish/or warmer for your wings? If not, we will try to supply you with one. 
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Please check all of the wing flavors you plan on entering into competition.
***Closer to the event, we will reach out to ask for wing flavor descriptions so that we can share with wing eaters.  You are also encouraged to display the flavors at your table.  
Please review the following updates for the 2023 event *
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