BIPOC USHR Survey of food service providers

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BIPOC USHR has recently received funding from Second Harvest to help distribute healthy and nutritious foods to BIPOC community members experiencing food insecurity. We plan on trying to meet community members needs through 1) grocery store gift cards; 2) distribution of nutritious food items; or 3) pre-cooked meal plans.

At this point we are doing a survey to see who, in our BIPOC communities, may be willing and able to provide nutritious pre-cooked and packaged meals to community members via this program.

Providers must have up-to-date food inspection training and a food premises licence from PEI Public Health and Safety. Please note, before we enter any agreement with any food provider we will need to see proof of licence and food safety certificate.

If you have any questions please feel free to reach out at foodsupport@bipocushr.org or (902) 892-5681.

Note: We aim to support BIPOC owned and run businesses. Therefore, this call is for BIPOC owned and run food vendors.

Name *

Business name

Where on PEI are you located?

Charlottetown

Summerside

Montague

Souris

Tignish

O'leary

Other:

Clear selection

How do you identify? Check all that you feel apply. *

Black

African (West African, Central African, East African)

Indigenous

South Asian (i.e., Indian, Pakistani, Bangladeshi, Sri Lankan, Nepali, Afghan)

East Asian (i.e, Chinese, Japanese, Korean, etc.)

South East Asian (i.e, Vietnamese, Philipino, etc.)

Middle Eastern or North African (i.e., Arab, Persian, Moroccan, Egyptian, Turkish, etc)

Mexican or Central American (i.e., El Salvadorian, Guatemalan, etc.)

Carribbean (i.e., Bahamian, Dominican Republican, Haitian, Jamaican)

White/Euro-Canadian

Other:

Required

Phone number

Preferred method of contact

Phone call

Text

Clear selection

What type of cuisine do you make? *

What is an example of what you would include in one serving?

What is your cost per serving? *

What is the maximum number of servings per week you can provide? *

What is your preferred delivery method? Check all that apply *

Refridgerated

Frozen

Pick up

Delivery

Other:

Required

Do you observe any of the following in your cooking? *

Nut-free environment

Use of halal meats

Vegan or vegetarian only

No special environments observed

Other:

Required

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