Slow Food East Bay’s mission is to champion the global Slow Food mission of Good, Clean and Fair Food for All through the diverse cultural, racial and geographic representations of the East Bay community. SFEB serves as a resource for those interested in deepening their connection to the food system and translating their knowledge into action. We leverage the “Good” to motivate consumers to make food decisions for “Clean & Fair Food for All.”
Help us achieve our mission by sharing good food work with us! We are only 9 volunteers and despite our best efforts we don't know all the
important organizations doing important work. We miss campaigns and projects that could use more eyes or hands and people championing all the right things.
Can you help us change that?
Please let us know who is doing what and why you think they're the right fit for Slow Food East Bay.
We truly appreciate your time!
