H-2A Use in the California Citrus Industry
California Citrus Mutual is conducting a survey to determine the extent that H-2A labor is utilized by the California citrus industry. The survey results will provide valuable insight to the CCM staff and membership about labor trends within the industry and labor availability as the season progresses.

Additionally, we would like to know how the COVID-19 pandemic and the newly approved CalOSHA COVID-19 Emergency Temporary Standard has impacted your company's decision or ability to hire H-2A employees.

The data provided will be aggregated and shared with members of Congress and the Administration and the California legislature as part of our advocacy efforts.

This survey is voluntary and confidential; however, respondents may choose to disclose their company name. Individual responses will not be shared.
Sign in to Google to save your progress. Learn more
How many H-2A employees will your company employ in the 2020-21 crop year? *
In what county or counties will your H-2A employees be working? *
When will your H-2A employees arrive? *
What is the length of stay of your H-2A employees? *
How does your use of H-2A this year compare to previous years? *
Has the COVID-19 pandemic affected your decision to hire H-2A employees? *
If you answered yes to the previous question, please elaborate.
Has the new CalOSHA COVID-19 Emergency Standard (housing and transportation requirements) impacted your ability or decision to hire H-2A employees? *
If you answered yes to the previous question, please elaborate.
(OPTIONAL) What is the name of your company?
Is there anything else you would like to share?
Submit
Clear form
Never submit passwords through Google Forms.
This content is neither created nor endorsed by Google. Report Abuse - Terms of Service - Privacy Policy
Google Forms