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RES-FOOD PROJECT
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Environmental and/or Food Security Experts’ Interview
Welcome to the
Erasmus+ ReS-Food project
and thank you very much for your contribution on the
Environmental and/or Food Security Experts’ Interview
!
The
environmental and/or Food Security Experts’ Interview
questions
is about Food Distribution from Charity Organizations and Companies wishing to participate in Food Rescue Initiatives.
The Project's
general goals
are
to provide tr
aining and awareness to all actors that are engaged from food production to food consumption in order to acquire required skills for assessing food loss and designing prevention measures for food loss and bridge companies from all the supply chain sector that potentially generate food loss with humanitarian organizations.
Guidelines:
The interviewees must be
mainly top-level and middle managers and
have experience in environmental & food security issues from 4 up to more than 20 years.
The analysis of the responses and the general feedback we will receive from you will lead to the drafting of national reports, which will serve as a basis for a joint EU report
.
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Personal Data Protection:
In the context of intensifying the protection of personal data and the incorporation into national legislation of Directive (EU) 2016/680 of the European Parliament and of the Council of April 27, 2016, it is noted that all data will be kept anonymous and confidential to the research team , which will use them exclusively for research purposes. Your personal data will under no circumstances be forwarded to third parties or groups of third parties.
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