相較於只利用注入牛奶時拉花杯的移動以及牛奶的對流來繪製圖案的「Free Pore (拉花)」技巧，「Etching (雕花)」技巧即使是初學者也能輕鬆上手，且能製作出立體而色彩絢麗，極具設計感的作品。

JSA首次的飲品類課程，是在與日本雀巢公司 (Nestle) 的合作之下才得以成功開發。 此課程是使用在家就能輕鬆享受各式正統咖啡的「Nescafe Dolce Gusto 膠囊咖啡機」，並以“在家就能輕鬆享受”、“開課輕鬆搞定”為宗旨所開發而成。

在『咖啡拉花藝術講師證書課程』中將可學習「Etching・Latte Art (雕花技巧)」(使用打發的奶泡繪製圖案的技術)・彩繪拉花 (Cream Art)・3D咖啡拉花等3種技術的基礎・應用，即使是咖啡拉花的初學者也能輕鬆且享受學習的過程，並最短於1日之內取得咖啡拉花藝術的講師資格。

⛾ Lesson 1『雕花技巧 Etching (基礎) 小貓＆雛菊』(45分鐘)
此堂課將學習機器的使用方法・工具的使用方法・奶泡的注入方法・奶泡基底的製作方法・使用咖啡拉花針的繪圖方法等，「Etching・Latte Art (雕花技巧)」的基礎。 *課程中的抹茶奶泡已更改為朱古力奶泡*

⛾ Lesson 2『雕花技巧 Etching (應用) 兔子抱抱』(60分鐘)
此堂課將學習插圖的均衡繪製方法・輪廓的繪製方法・纖細寫實的線條繪製方法・文字的描繪方法・奶泡的調色方法・圖案的上色方法等。

⛾ Lesson 3『彩繪拉花 Cream Art (基礎) 植物圖騰與文字訊息』(90分鐘)
此堂課將學習適合彩繪拉花的鮮奶油製作方法・液面的奶泡注入方法・鮮奶油畫布的製作方法・工具的使用方法・鮮奶油的調色方法・花朵及葉子的描繪方法・文字的描繪方法。

⛾ Lesson 4『彩繪拉花 Cream Art (應用) 3D玫瑰維也納咖啡』(45分鐘)
此堂課將學習漸層鮮奶油畫布的製作方法・適合擠花的鮮奶油製作方法・調色方法・玫瑰花及葉子的擠法・玫瑰花的擺放方法。

⛾ Lesson 5『3D冰咖啡拉花 (基礎) 獨角獸』(60分鐘)
此堂課將學習用於3D咖啡拉花的奶泡製作方法・調色方法・奶泡的立體鋪放方法・使用奶泡製作出精緻造型的方法・繪畫方法。

⛾ Lesson 6『3D熱咖啡拉花 (應用) 小狗』(60分鐘)
此堂課將學習大面積3D咖啡拉花的製作方法・2頭身的製作方法・呈現透明感的裝飾方法。

⛾ Lesson 7『畢業製作』(60分鐘)

此堂課將會活用前6堂課所學技法，製作出1款原創設計的3D咖啡拉花作品。(不可使用具有著作權的設計)

💥 由於此作品同時兼具畢業製作的考試，因此將採取幾項規定。透過在課程中舉辦考試，畢業之後能立即以講師身份開班授課。 (包括證書課程)
💥 此外並非只要上完課程便能成為講師，唯有考試合格才能擁有自信，並以講師身份持續活躍於這個領域。

(注意事項)
📌 這7堂課程，學員必須依照順序從第1堂開始上課。
📌 課程開始後，概不接受任何理由的退費。請深思熟慮後再報名參加。(如在不得已情況下須更改上課日期，請提出與我們商量。)
📌 依據廠商的庫存情況，道具組內的商品款式或顏色可能有所改變，敬請見諒。
📌 第7堂課程結束之後，我們會為學員安排講師認證登錄手續 (新會員須繳付年會費 $300，第1年會費依入會月份按月酌收)，JSA現會員不須額外繳費。

📌 當認證手續完成後，會在4週左右以郵寄的方式寄出日本salonaise烘焙協會的講師證書。
📌 成為講師，我們將給予一份禮物，包括自行授課用講義3份，以及講師說明手冊 (免費)。

課程時間：2天（1:00 pm - 5:00 pm）
課程費用： HK$9,225 (連咖啡機) / HK$7,935 (不連咖啡機) 包括

>> 學費 HK$3,800

>> 所需材料、道具、課本費用 HK3,925 (連Nescafe Dolce Gusto 膠囊咖啡機) / HK2,635 (連Nescafe Dolce Gusto 膠囊咖啡機) 

年會費：HK$300.00（第1年依入會月份按月酌收，JSA現會員不須額外繳費）

This course is designed to teach the 'Etching・Latte Art' (Etching technique) in coffee art. Within a minimum of 1 day (7 hours), you can learn over 40 techniques from basic to advanced, including JSA's expertise in high artistic design.

Compared to the 'Free Pour (Latte Art)' technique, which involves creating patterns by moving the milk pitcher and utilizing milk circulation during milk pouring, the 'Etching' technique is easy for beginners to learn. It allows you to create three-dimensional, colourful, and highly artistic designs.

This beverage-focused course by JSA was developed in collaboration with Nestle. The course utilizes the 'Nescafe Dolce Gusto capsule coffee machine', allowing you to easily enjoy authentic coffee at home. The course aims to provide an easy and accessible learning experience.

In the 'Latte Art Instructor Certification Course,' you will learn the basics and applications of 'Etching・Latte Art' (techniques for creating patterns using frothed milk), Cream Art, and 3D coffee art. Even beginners in coffee art can enjoy and quickly learn these techniques and obtain the coffee latte art instructor qualification in as short as one day.

⛾ Lesson 1: 'Etching Technique (Basic) - Kitten & Daisy' (45 minutes)
In this lesson, you will learn the basics of 'Etching・Latte Art', including machine usage, tool handling, milk pouring techniques, milk foam base preparation, and drawing techniques using a coffee art needle. *This course replaced Matcha milk foam with chocolate milk foam.

⛾ Lesson 2: 'Etching Technique (Advanced) - Bunny Hug' (60 minutes)
This lesson covers balanced illustration techniques, contour drawing methods, delicate and realistic line drawing techniques, lettering techniques, milk foam colouring methods, and pattern colouring techniques.

⛾ Lesson 3: 'Cream Art (Basic) - Plant Totems and Text Messages' (90 minutes)
In this lesson, you will learn the production of whipped cream suitable for Cream Art, techniques for pouring milk foam, whipped cream canvas preparation, tool usage, whipped cream colouring methods, flower and leaf drawing techniques, and lettering techniques.

⛾ Lesson 4: 'Cream Art (Advanced) - 3D Rose Vienna Coffee' (45 minutes)
This lesson covers gradient whipped cream canvas preparation, whipped cream production suitable for piping, colouring methods, rose and leaf piping techniques, and rose arrangement methods.

⛾ Lesson 5: '3D Iced Coffee Art (Basic) - Unicorn' (60 minutes)
In this lesson, you will learn milk foam preparation for 3D coffee art, colouring methods, three-dimensional milk foam placement techniques, techniques for creating intricate shapes with milk foam, and drawing techniques.

⛾ Lesson 6: '3D Hot Coffee Art (Advanced) - Puppy' (60 minutes)
This lesson covers large-scale 3D coffee art production, two-dimensional shaping techniques, and techniques for creating a transparent effect.

⛾ Lesson 7: 'Graduation Project' (60 minutes)
In this lesson, you will apply the techniques learned in the previous six lessons to create an original 3D coffee art piece. (Designs protected by copyright may not be used.)

💥 This work is a final project exam, so specific regulations will be in place. The course will include exams which, upon passing, will enable graduates to become instructors immediately after graduation, including certificate courses.
💥 It is important to note that completing the course only automatically qualifies one as an instructor. Only by passing the exam can individuals gain confidence and continue actively engaging in this field as instructors.

Please note:
📌 Participants must attend the seven lessons sequentially, starting from Lesson 1.
📌 Once the course begins, no refunds will be issued for any reason. Please carefully consider this before enrolling. (If you need to change the course dates due to unavoidable circumstances, please consult with us.)
📌 The machine and tools included in the kit may have variations in style or colour depending on the manufacturer's inventory.
📌 Upon completion of Lesson 7, we will assist you in registering for your lecturer certification with the JSA. New members are required to pay an annual membership fee of $300, and the membership fee for the first year will be prorated based on the month of joining. Current JSA members do not need to pay any additional fees.
-📌 Once the certification process is completed, the instructor certificate from the Japan Salonaise Association will be mailed within approximately four weeks.

📌 As an instructor, you will receive a gift, including three teaching handouts and an instructor manual for self-teaching (free of charge).

Course Duration: 2 days (1:00 pm - 5:00 pm)
Course Fee: HK$9,225 (with coffee machine) / HK$7,935 (without coffee machine) including

Annual Membership Fee: HK$300.00 (pro-rata charges for the first year, no additional fee is required for current JSA members)

📌 The coursebooks are available in Chinese only.