Sysco and GFS Ordering Checklist
Guide for Saddleback weekly orders
Přihlaste se do Googlu, abyste mohli uložit dosavadní postup. Další informace
What is your Name *
What is your Toast Number? *
Did you count raw protein? *
Did you count cooked protein? *
Did you check future catering orders for protein? *
Did you check beef ribs? *
Did you use "How much protein to order" table? *
Do we have enough ingredients for protein rubs? *
Did you check future catering orders for sides and other items? *
Do we have extra corncake ingredients? *
Do we have extra mac and cheese ingredients? *
Do we have extra baked bean ingredients? *
Do we have extra coleslaw ingredients? *
Do we have enough ingredients for all Saddleback sides? *
Do we need to order pork belly? *
Do we have enough paper products? *
Do we have enough beverage products? *
Did you let BOH supervisor know of any issues, if applicable? *
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