***UPDATED ON 5/24/2019: We have reached capacity of 40 attendees for this field trip. Folks responding as of 5/24/2019 will be added to a waitlist.
The form includes questions that will help the organizer make the trip as relevant as possible for attendees. All questions are optional (except your email address, which we need to communicate with you about the trip- and that is all we will use it for). Thank you!
More about the trip: Are you interested in helping farmers (including all people who farm, ranch, cultivate, raise, and harvest food) access land? You probably know that the following groups of farmers all experience barriers in accessing land:
Young farmers
Beginning farmers
Farmers without funds or access to capital
Farmers without access to family land
Farmers who sell to direct markets and engage in community-building
Farmers committed to environmental stewardship practices
Farmers that are Indigenous people, People of Color, immigrants, LGBTQ, and other
On our field trip to Washington state (Tacoma/Olympia area), we’ll take a big bus and visit:
Bush Prairie Farm (where we’ll meet the farmers and staff from Washington State Office of Farmland Preservation)
Kirsop Farm (where we’ll meet the farmers and folks from Scatter Creek Farm and Conservancy/South of the Sound Land Trust)
Four Elements Farm (where we’ll meet the farmers and folks from PCC Farmland Trust)
We’ll also meet farmers from Sweet Hollow Farm, a worker-owned cooperative
Got suggestions? Let us know!
Throughout the day we’ll discuss the strengths and challenges of a variety of alternative models of land access for small-scale, sustainability-oriented direct market farmers and food cultivators, including and beyond those seen on the tour itself, including:
Conservation, Working Land, and Affirmative Agricultural Easements
Option to Purchase at Agricultural Value
Incubators
Land trusts
Alternative leasing and funding models
Public land
Cooperative models
Land taxes & Reparations
And more
Costs and Mini-Grants
The tour is free and meals (breakfast, lunch and late afternoon snacks) are provided!
In addition, funds are available to support attendees who have to take an unpaid day off work, have to pay for childcare, have significant travel expenses, and/or who are low income, People of Color, immigrants, LGBTQ, etc. Let us know in the RSVP.
All those attending the tour are also invited to apply for a mini-grant of up to $1,000 to support access to land initiatives. You can do so in the RSVP.
Details of day
The field trip is Monday June 3rd, 2019.
Bus departs and returns from 506 SW Mill Street, Portland State University. (Plenty of transit and biking access, paid parking garages and lots nearby.)
Plan: Meet 8:15am, leave 8:30am sharp (breakfast provided on bus) & Return by 7pm (estimate; will depend on traffic)- stay tuned for final plans.
Who is eligible to attend?
We especially welcome farmers who have barriers accessing land, people involved with organizations that work on the issue of land access and on local food systems more broadly, food distributors and retailers, policy makers/decision makers, activists, members of the media, and students/scholars.
Space is limited, so RSVP ASAP!
Trip Organizer/For Further Information
Megan Horst, Professor of Land Use Planning & Food Systems at Portland State University, Department of Urban Studies and Planning.
For questions about the trip, contact Megan Horst at
mhorst@pdx.edu or (503) 725.5946.
Funding and Support
This field trip is funded as part of a larger project to identify and amplify alternative access to land strategies for sustainable farmers in the Pacific Northwest. Funding comes from the Global Consortium for Sustainability Outcomes. Support for the project comes from Oregon Community Food Systems Network Access to Land team, Rogue Farm Corps, Nehalem Farmland Trust, National Council Of State Agricultural Finance Programs, and others.
Stay tuned for project report and online profiles of other innovative access to land cases!