Join us this Saturday, October 1, at 6pm, at Society Lounge in Makati as we explore the wines of Burgundy paired with French cheeses and other regional specialties for an interactive tasting experience.
Burgundy is a wine region in east-central France that produces some of the finest Pinot Noirs and Chardonnays on earth. In French, the region is called Bourgogne and its wines are among the most collectible and expensive in the world.
For the 7th edition of our Grand French Wine and Cheese Tour, we will experience 5 different types of wines produced in this area from the iconic Chardonnay, Pinot Noir and Gamay from Beaujolais. We will also enjoy a delicious selection of traditional French cheeses and other specialties to be paired with the wines.
Here below is our tasting menu:
1)
Veuve Ambal, AOC Crémant de Bourgogne Brut
(Sparkling White Wine; Chardonnay)
Paired with Gougères au Fromage
2)
Domaine de Mauperthuis 2019, AOC Petit Chablis
(Dry White Wine; Chardonnay)
Paired with Escargot de Bourgogne
3)
Joseph Drouhin 2020, AOC Macon Lugny
(Dry White Wine; Chardonnay)
Paired with Charolais (Goat's Milk Cheese) with Honey and Crostinis
4)
Ferraud & Fils 2019, AOC Beaujolais Villages
(Red Wine; Gamay)
Paired with Comté 12 Months (Cow's Milk Cheese) with Mango Jam and Bread
5)
Joseph Drouhin Laforet 2020, AOC Bourgogne
(Red Wine; Pinot Noir )
Paired with Époisses (Cow's Milk Cheese) with Apricot Jam and Bread
P2,200 / pers (all inclusive)
This tasting event is brought to you by The Tasting Club, The French Chamber of Commerce, The Alliance Française de Manille, The Embassy of France to the Philippines and Society Lounge.
All participants need to be fully vaccinated and present their vaccination card and/or booster card if applicable to ensure a safe tasting experience for everyone.
To book your seat(s), kindly fill out the form below and we will get back to you by email:
