Do you have any food intolerances or special dietary needs? If so, what are they? Also, would you be interesting in eating locally sourced organic meat?
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Where have you done a PDC? *
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Where did you hear about this TPT course? *
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What is motivating you to sign up? How can this training be beneficial to you as a permaculture educator? *
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Is there anything else you would like to tell us?
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What is the sliding scale payment you will make for the course (€650 - €900)? Keep in mind that a private room has an extra fee of 15€/night
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Payment option *
A copy of your responses will be emailed to the address you provided.