Navigate Application 
Email *
Intern Name *
First and Last name
Intern Home Address  *
Intern Email Address  (personal email address preferred; student emails through your school often block Navigate emails) *
Intern Date of Birth *
MM
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DD
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YYYY
Phone number (This number will be used to add the intern to our communication platform "Talking Points". We utilize this platform to communicate with interns during the onboarding and internship process.) *
What is your parent or guardian name?  *
What is your parent/guardian address? *
What is your parent guardian email address?

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What is your parent/guardian phone number?  *
Intern Shirt Size *
What is your ethnicity? *
Required
What high school or college does the intern attend? Type N/A if not applicable. *
How did you hear about the Navigate Program? *
Intern food allergies? (Please list all food allergies) *
Do you have a state Id or driver's license? (This is required for employment) *
Do you have reliable transportation? *
Do you have a rideshare account? I.E. Uber or Lyft? *
Are you Servsafe certified, such as food handler or manager certifications? *
Are you Bilingual?  Type yes or no.  If so, what languages do you speak? *
What days and times are you available to work? Select all that apply. *
Required
What days and times are you available to work? Select all that apply.
 *
Required
What days and times are you available to work? Select all that apply.
 *
Required
Have you taken any culinary arts classes? If so, what courses (Intro to Culinary Arts, Culinary Arts I, Culinary Arts II) and where did you take them?

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If you are a high school student are you enrolled or eligible to apply for the Work Based Learning Program?
*
If you are enrolled in Work Based Learning, what time are you dismissed from school? If not applicable, type N/A
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What block are you enrolled for Work Based Learning?
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List any extracurricular (outside of school) activities that you are involved in (if any).  *
Please tell us about yourself.  Consider this a Bio statement!  Add a short bio of yourself. TIP: Whether you've been working for six months or 15 years, consider including these in your bio: Your name, the city where you reside, where you're originally from, the school you attend(ed), your career goals, relevant awards you've earned, your professional experience, skills, area(s) of expertise, interests, and affiliations/clubs/organizations. Short bios typically consist of up to 75 words or 3 to 4 sentences. *
Why are you interested in becoming a Navigate Intern? *
What are your culinary goals and aspirations and how do you think the Navigate Internship can help you achieve your goals? *
Tell us about your experience in food service and hospitality. *
Who is your biggest supporter and why?
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I understand the internship requires a commitment of 12-16 weeks.
*
I understand a drug test is required to participate in the internship. *
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