SUSHI BAKE ORDER FORM
The Sushi Baker https://www.instagram.com/thesushibaker.au/
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Salmon Melt (Premium)
Layered Aburi Sushi Bake made of Japanese rice, fresh Atlantic salmon and creamy mentai sauce. Seared top with smoked salmon, panko crumbs and Unagi Sauce.
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Small (19cmx11cm) $25 (includes 2 Nori pack)
Medium (22cmx16cm) $35 (includes 3 Nori packs)
Large (31cmx24cm) $50 (includes 5 Nori packs)
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Summer Cali
Sticky Japanese rice layered with kani surimi すり身 (crab sticks mixed with creamy mentai sauce) and mango chunks. Seared top and sprinkled with furikake seaweed
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Small (19cmx11cm) $20 (includes 2 Nori pack)
Medium (22cmx16cm) $30 (includes 3 Nori packs)
Large (31cmx24cm) $45 (includes 5 Nori packs)
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Classic Tuna
Sticky Japanese rice layered with heavenly creamy mentai sauce, chopped onions and skipjack tuna, our tasty new addition is topped with kewpie mayo, toasted sesame seeds and a spread of oh-so-addictive bonito flakes.
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Small (19cmx11cm) $25 (includes 2 Nori pack)
Medium (22cmx16cm) $35 (includes 3 Nori packs)
Large (31cmx24cm) $50 (includes 5 Nori packs)
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Half and Half (Choose 2 of the 3 flavours)
Cant decide?? Just go for the best of both worlds
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Small (19cmx11cm) $25 (includes 2 Nori pack)
Medium (22cmx16cm) $35 (includes 3 Nori pack)
Large (31cmx24cm) $50 (includes 5 Nori pack)
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Choose 2 of the 3 flavours (Only for Half and Half)*
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