Annual Awards Banquet registration
Event Timing: February 22, 2020
Location: Ardovino's Desert Crossing
Event Address: 1 Ardovino Dr., Sunland Park, NM  88063

Cocktail hour: 6 PM
Dinner hour: 7 PM
Awards: 8 PM

Deadline for registering: February 14th

Questions about the event?
Call/Text/Email Sharon Amastae, Hospitality Chair, 915-203-1501, samastae@gmail.com
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Email *
Full Name *
Full Address *
How many will people will be attending, including yourself?    Dinners will be complimentary for the Southwest Book Award recipients and the Librarian, Library Staff Member of the Year, and Scholarship winners PLUS one guest each. Please pay for any additional guests. *
Dinner Menu
Menu: • Spinach Salad - Organic baby spinach tossed with feta cheese, assorted dried fruit and toasted
 pecans drizzled with honey sherry vinaigrette
 • Chicken Alla Parmigiana - Parmesan breaded natural chicken topped with marinara sauce
 • Penne Pasta with parsley and white wine cream sauce
 • Seasonal Vegetables and garlic bread
 • Chocolate Mousse with chocolate cake crumbles and dollap of whipped cream
 • Vegetarian and Gluten-Free options will be available
Please select YOUR dinner option and indicate any dietary restrictions/preferences in the other as well, if needed. *
What is your Guest #1 name?
Please select your guest #1 dinner option and indicate any dietary restrictions/preferences in the other as well, if needed.
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Have multiple guests? Please provide each guest's name with their dinner option.  If no dinner option marked, dinner as listed will be provided.
(Optional) Please mark below if you would like to donate an amount to Scholarship fund.
Total amount to be sent to BRLA Treasurer.  Please count your own meal and each guest at $37.50 each.  Advanced reservations required; payment at the door is an option for an additional $2.50/ticket.  Make checks payable to BRLA and mail to:  Sebastian Diaz, 10805 Bywood Dr, El Paso, TX  79935, sdiaz@utep.edu *
I understand that I will have to mail in my payment.  For any additional questions about the event or payment, you can contact Sharon Amastae, Hospitality Chair via 915-203-1501 or samastae@gmail.com. *
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