愛無分年齡、健康、種族及性別界限。烹飪是一種愛的傳遞。此烹飪書將這份愛把社會人士與殘疾人士結連，支持扶康會殘疾人士服務；並將熱愛烹飪的心，以及母親與女兒的愛代代相傳。

作者楊余夏卿女士透過此書分享母親充滿愛心的家常菜肴及甜品食譜。

Love has no boundaries between age, health, race and gender. To love or to be loved is a blessing. Cooking can be shared, enjoyed, experienced with love and through love a treasure in our hearts, not just in our tummies. The cook book “Mum’s Kitchen- Back to Basics” helps to support and spread the word for Fu Hong Society’s services for those with disabilities, more importantly it is a product of love of cooking, born of that special bond between mother and daughter, which is passed down from generation to generation.

‘Mum’s Kitchen- Back to Basics’ by Dominica Yang is a mixed collection of some of the author’s mother’s best loved recipes together with recent family favourites and ‘sweet’ MUST-HAVES.

Please support, enjoy and make a difference!