In The Drink | Quick Survey 2023

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Assessing Disposable Cup Use By Bars & Restaurants on The River Thames

The Super-Quick Response

Feel free to stop here and we'll give you a call for more details.

1. What is the name and postcode of your bar? *

2. Which category does your pub/bar belong to? *

Independent / Standalone

Small Chain/Group (2-19)

Medium Chain/Group (20-99)

Large Chain/Group (100+)

3. If applicable, which chain/group does your pub/bar belong to?

4. Which of the following cups do you use in your bar? (Please tick all that apply.)
*

Glass

Stainless Steel

Reusable Plastic

Bioplastic

Single-Use Plastic

Paper

Other (Please state in Further Comments)

Required

5. Do you use any of the following single-use plastic products? (Please tick all that apply.)
*

Straws

Stirrers

Cutlery

Condiment Sachets

Takeaway Food Packaging

Takeaway Hot Drink Cups

Other (Please state in Further Comments)

None

Required

6. Are you happy for us to get in touch about alternatives to single-use plastic, and/or promote your venue for NOT using single-use plastic? *

Yes

7. If so, please supply a name and number/email address for contact.

Assessing Your Needs

Please share your reasons for using disposable cups.

8. Under what circumstances do you use disposable cups? (Please tick all that apply.)

N/A

To save money

To save on storage space

To save time on washing up

To fill the gaps in glass supply during busy times

At closing time to get stragglers out the door

Only for hygiene purposes during Covid19

For hygiene purposes during and ever since Covid19

For takeaway drinks

Too difficult to demand from stallholders (Events only)

Fear of driving away potential stallholders (Events only)

Licensing requirements for sporting events

Other licensing requirements (Please state in Further Comments)

Other (Please state in Further Comments)

9. If used, what are your motivations for using reusable plastic cups? (Please tick all that apply.)

N/A

Customers Don't Like Flimsy Cups

To Save Money

To Prevent Littering

Brand Awareness

Environmental Concerns

Disposal Too Problematic or Costly

Other (Please state in Further Comments)

10. Alternatively, please tell us your reasons for NOT using reusable plastic cups? (Please tick all that apply.)

N/A

Upfront costs

Lack of washing facilities

Lack of time to research and implement

Customers don't respond well

Doesn't comply with licensing requirements

Free single-use cups provided by supplier

It's easier to just throw away single-use cups

Prefer to stick to glass only

Not enough demand

Decision would need to come from higher up

Other (Please state in Further Comments)

Potential Solutions

We would love to know your preferences.

11. Are you interested in seeing samples of reusable cups and getting info on suppliers and prices?

Yes

Clear selection

12. If you were to start using reusable plastic cups, which option would you prefer?

N/A

Unbranded cups

Own-branded cups (i.e. name of your bar/event)

Cups at a subsidised cost that display third party advertising/branding

Decision would need to come from higher up

Other (Please state in Further Comments)

Clear selection

13. Which of the following would you NOT like to see branded on your reusable cups?

N/A

A local business

A media company (e.g. Sky, Evening Standard)

A big corporate sponsor (e.g.bank)

Decision would need to come from higher up

Other (Please state in Further Comments)

14. If you were to switch from disposable to reusable cups, roughly how many would you need to cover your serving requirements?

N/A

Less than 100

100 - 300

300 - 500

500 - 1,000

1,000 +

Clear selection

15. Would cup rental be a more realistic and practical option for your bar than buying cups outright?

N/A

Yes

Maybe

Clear selection

16. Who is the decision maker for your pub/bar, when it comes to implementing these changes?

Any further comments?

Submit

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