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Questions for providers serving Medicaid enrollees in their homes, e.g. meals [or other in home services]
Thank you for taking the time to document if there are additional needs of community providers regarding the resources and flexibility needed to respond to this public health emergency.
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What type of service did you provide pre-COVID?
Select all that apply
Adult Day Care
Senior Center
Meals
Home Health Care
Congregate Meal Site
Other:
Is your staff currently working to provide home health services to Medicaid managed care enrollees?
Yes
No
Clear selection
Has the physical site for your provision of those services had to close due to COVID-19?
Yes
No
Clear selection
What type of services are you providing now? e.g. home health care, respite care, reassurance calls, meals on wheels
Your answer
Did your organization receive the financial assistance needed in order to continue paying your regular business expenses, e.g rent?
Yes
No
Clear selection
What are the greatest needs/issues impacting the ability of your organization to provide quality services during COVID-19?
Your answer
If there were additional resources or flexibilities in the Medicaid HCBS program, what do you think would be the top priorities needed for safely serving older adults needing HCBS? e.g. Increase number of clients who can be served; hire additional front-line staff; provide additional training for frontline workers; increase compensation for frontline worker including hazard pay; purchase PPE
Your answer
Any additional comments:
Your answer
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