2024-2025 Ag Program Evaluation

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If you participated in any of the Agriculture & Natural Resource programing offered by the Carter County Extension Office between July 2024 - June 2025 please take this short evaluation.

Please check all of the events that you attended this year.

Farm & Family Day at Rayburn's Blessed Acres

East KY Hay Contest Awards

Beginning & Small Farmer School

Beef Quality Care & Assurance Training (BQCA)

Small Ruminant Quality Assurance Training (SRQA)

Bull Value Assessment Program

Beef Palpation Clinic

Sprayer Clinic

Private Pesticide Applicator Training

Little Sandy Beekeepers Meetings

Apple & Pear Care Workshop

Hike & Learn

Starting Seeds Workshop

Eden Shale Farm Tour

Northeast Area Livestock Association (NEALA) October Meeting - Watering Livestock

NEALA November Meeting - Understanding Seed Tags

NEALA January Meeting - Electronic ID Tags

NEALA March Meeting - Tips for Improving Forage Quality

NEALA April Meeting - Are Worms Eating My Profits?

Other:

At which event listed above did you learn the most?

How often do you read the Ag Newsletter?

Always

Sometimes

Never

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Do the articles in the newsletter provide information that you use in your farm or garden?

Yes

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What type of articles do you like to read in the newsletter?

Please check any of the following changes you have made to your farm after participating in an Extension program or reading the newsletter.

I have increased profits, reduced expenses, and/or reduced risk on my operation

I improved herd genetics by crossbreeding and/or utilizing Expected Progeny Difference to meet breeding objectives.

I used reproduction techniques to improve productivity (i.e. perform exams of pelvic area, reproduction tract scores, breeding soundness exam of bull, artificial insemination, pregnancy diagnosis or animal evaluation)

I have developed and implemented a herd health protocol to improve animal health practices (i.e. follow BQA guidelines, read and follow product labels and obey withdrawal periods, record animal treatments, improve animal handling/welfare skills)

I adopted new technologies in agriculture production.

I gained knowledge of forage production, management and/or profitability which could include species, best management practices for species, forage harvest and storage, pasture renovation.

I applied fertilizer or lime based on my soil test recommendations.

I made feeding decisions based on hay test results.

I improved or maintained record keeping practices.

I calibrated a sprayer before applying pesticides.

I improved use of personal protection equipment when applying pesticides.

I updated my spray program to reduce risk of developing resistance.

I improved or maintained good practices in chemical handling, storage and/or disposal

I scout my field(s), high tunnel, greenhouse and/or gardens weekly.

I used Extension resources to make decisions for vegetable or fruit production (planting, pest control, etc.)

I used Extension resources to establish and/or maintain pollinator habitats.

I used Extension resources in making decisions related to processing or marketing honey.

I increased knowledge on forest health, management and/or utilization.

I increased knowledge of wildlife habitat, management, or damage identification or control.

I gained information on small ruminant operations including animal health, nutrition, breeding/ genetics, facilities and handling, environmental impact, and/or business management and marketing.

I increased knowledge on farm business planning and financial management skills.

I read the seed tag before purchasing seed this year.

What's been the most valuable thing you have learned from Extension programming in the past year?

What dollar value would you place on the resources that you have received from the Extension office in the past year?

Do you have suggestions (topics & speakers) for future Extension programs?

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