Bringing the Farm to School Producer Trainings will prepare New York farmers and producers to understand the state’s unique school markets, how to develop and market products for institutional sales, and increase opportunities for New York farmers to bridge connections with local schools.
Food Service Directors are invited to join us for a networking session at the end of the training which will be offered in the Hudson Valley and Central New York:
Hudson Valley
March 28, 2023
3:30 - 4:30 PM
CCE Columbia & Greene Counties: Agroforestry Resource Center
6055 NY-23, Acra, NY 12405
Central New York
April 20, 2023
3:30 - 4:30 PM
New York State Fairgrounds
581 State Fair Blvd, Syracuse, NY 13209
For more information or if you have questions, please reach out to Stephanie Hsu (shsu@farmland.org) or Cheryl Bilinski (cbt32@cornell.edu). Programming is supported by Department of Agriculture and Markets, American Farmland Trust, and Cornell Harvest NY.
