Kosher for Passover Packaged Meals

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Please use this form to pre-order Tufts Dining Kosher for Passover packaged meals.

Lunch pick up 11am–1pm at Dewick-MacPhie Dining Center
Dinner pick up 5pm–7pm at Dewick-MacPhie Dining Center

Pre-order your lunch or dinner options for each day of Passover that you wish to take a packaged meal.

We require 36-hours to prepare and package Kosher for Passover meals.

See order deadlines listed by each date.

Packaged meals are prepared under the supervision of Rabbi Brawer.

Email *

Name: *

Tufts ID *

Do you have a Tufts Meal Plan? Meal plan not required to participate. For students on a meal plan, one swipe will be deducted for each meal ordered. Tufts Chaplaincy will cover the cost of meals for students not on a meal plan. You may bring your packaged meal into Dewick Dining Center to share with friends and supplement your meal with additional menu items. *

Yes

Monday, April 22 - DINNER (order deadline 4/19 @4pm)

Deadline Passed

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Tuesday, April 23 - LUNCH (order deadline 4/20 @4pm)

Deadline Passed

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Tuesday, April 23 - DINNER (order deadline 4/20 @4pm)

Deadline Passed

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Wednesday, April 24 - LUNCH (order deadline 4/21 @4pm)

Deadline Passed

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Wednesday, April 24 - DINNER(order deadline 4/21 @4pm)

Deadline Passed

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Thursday, April 25 - LUNCH (order deadline 4/22 @4pm)

Deadline Passed

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Thursday, April 25 - DINNER (order deadline 4/22 @4pm)

Grilled Chicken Breast with Apricot Sauce, Balsamic Sweet Potatoes and Broccoli/Cauliflower

Moussaka with Balsamic Sweet Potatoes and Broccoli/Cauliflower

Clear selection

Friday, April 26 - LUNCH (order deadline 4/23 @4pm)

Herb Roasted Chicken & Horseradish Mayo with Quinoa Tabbouleh, Broccolini, and Vegetable Medley

Mushroom Pasta with Quinoa Tabbouleh, Broccolini, and Vegetable Medley

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Friday, April 26 - DINNER (order deadline 4/23 @4pm)

Roasted Chicken with Basil Pesto, Spaghetti Squash, and Roasted Broccoli

Spiced Cauliflower Steak with Basil Pesto, Spaghetti Squash and Roasted Broccoli

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Saturday, April 27 - LUNCH (order deadline 4/24 @4pm)

Chicken Salad with Potato Chips and Vegetable Medley

Egg Salad with Potato Chips and Vegetable Medley

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Saturday, April 27 - DINNER (order deadline 4/24 @4pm)

Chicken Shawarma with Quinoa Pilaf and Israeli Salad

Eggplant Salad with Quinoa Pilaf and Israeli Salad

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Sunday, April 28 - LUNCH (order deadline 4/25 @4pm)

Chicken Salad with Roasted Potatoes and Vegetable Medley

Egg Salad with Roasted Potatoes and Vegetable Medley

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Sunday, April 28 - DINNER (order deadline 4/25 @4pm)

Chicken Shawarma with Quinoa Pilaf and Israeli Salad

Eggplant Salad with Quinoa Pilaf and Israeli Salad

Clear selection

Monday, April 29 - LUNCH (order deadline 4/26 @4pm)

Tuna Salad with Roasted Cauliflower and Roasted Sweet Potatoes

Vegetable Frittata with Roasted Cauliflower and Roasted Sweet Potatoes

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Monday, April 29 - DINNER (order deadline 4/26 @4pm)

Grilled Chicken Breast with Romesco and Roasted Potatoes

Moussaka with Roasted Butternut Squash and Roasted Potatoes

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Tuesday, April 30 - LUNCH (order deadline 4/27 @4pm)

Grilled Salmon with Roasted Vegetables and Potatoes

Sweet Potato Salad with Roasted Vegetables and Potatoes

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Wednesday, April 30 - DINNER (order deadline 4/27 @4pm)

Herb Roasted Chicken & Horseradish Mayo, Quinoa Tabbouleh, Broccolini, and Vegetable Medley

Mushroom Pasta, Quinoa Tabbouleh, Broccolini, and Vegetable Medley

Clear selection

A copy of your responses will be emailed to the address you provided.

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