Rachel Sanders, our on-campus dietitian, is excited to host two upcoming virtual calls centered around nutrition.
Join Rachel as she discusses the topics of Carbohydrates (Oct. 20) and Plant Based Diets (Oct. 22). Both of these virtual calls will start promptly at 7pm, so don't be late!
To RSVP for one or both of these events, please answer below!
A link to the virtual call will be sent out in a follow-up email to all attendees who register.