Slow Food East Bay’s mission is to champion the global Slow Food mission of Good, Clean and Fair Food for All through the diverse cultural, racial and geographic representations of the East Bay community. SFEB serves as a resource for those interested in deepening their connection to the food system and translating their knowledge into action. We leverage the “Good” to motivate consumers to make food decisions for “Clean & Fair Food for All.”
Help us achieve our mission by sharing your work with us! We are only 9 volunteers and despite our best efforts we don't know everything. We miss cool food and ag-centric events. Can you help us change that?
Please share any events you know about or are involved with below. We'll add them to our events calendar and maybe share them on our social media, too!
We truly appreciate your time!
