St. Patty's Day Dinner Bash
BHYC invites you to our St. Patrick's Day Dinner/ Bash
When: Saturday March 15th, Seating @ 6:00
Cut off Date for sign up: End of Day Wednesday March 12th
On the Menu: Irish Beef Stew & Root Vegetables simmered in a rich Guinness gravy, or Vegan Beef Tips & Root Vegetable Stew simmered in a rich Guinness gravy, Creamy Mashed Potatoes, Brioche Rolls & Butter, & for desert, Druken Leprechaun Cup Cakes. 
Live Entertainment: Featuring the "Sham-Rockers" 
Cost: $25.00
*** Private Event, Members Only. 
Must be a Member to sign up, all invited guests will be included in the below Member's guest quantites.  

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Email *
First Name *
Last Name *
Number of Guests (Including yourself) *
Choose the meals you would like:
Number of Meat meals: *
Number of Vegetarian meals: *
A copy of your responses will be emailed to the address you provided.
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