2024 Vendor Application
This form is used to collect application information for  new vendors interested in participating in our 2024 Market Season.

Our 2024 location: 123 Empire Street in Bridgewater (old arena)
Saturdays, 9 am - 12 pm

REGULAR SEASON: May 11 - December 21
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Email *
Enter your farm/business name as you would like it to appear on our website and in our promotional materials *
Briefly describe the products you intend to sell at our market. Also include information on growing and production methods as well as sourcing of raw materials. *
How often would you like to participate in the Bridgewater Farmers' Market during the 2024 Season? Our market will be operating from May to December. If you already know about planned absences or have a schedule for your attendance, please enter it in the Comments section at the bottom of this form or use this link to request your dates https://forms.gle/ETeAPQwfk4WyZWEN6  *
Required
Contact Name *
Contact email (if different or in addition to email recorded above)
Contact Phone Number *
Mailing Address *
Please provide your Facebook username and/or Instagram handle for marketing purposes.
# of years in operation *
# of acres cultivated
# of laying chickens
# of beehives
For craft vendors only: Where do you source your materials?  
For craft vendors only: Who designs and makes your crafts? 
Please list any other markets you have attended in the past or are currently attending, and for how long. *
Do you own your own tent or do you plan to rent one from the market? Weights are mandatory and included with rental of a market tent. *
The market offers first time vendors a month of discounted tent rental,  subject to availability.
Required
Are you a food vendor? If so, do you certify that you have read the Department of Environments Guidelines for Public Markets and that you understand which of your products are Schedule A products and which are Schedule B products? You are not allowed to sell any Schedule C products. *
If selling Schedule A products, you state that you have spoken with the Food Safety Specialist to determine what practices I must adhere to in order to satisfy Food Safety Regulations. (Please check all that apply.) *
Required
If selling any Schedule B products, do you state that you have spoken with the Food Safety Specialist to determine whether there are any specific practices you must adhere to in order to satisfy Food Safety Regulations. (Please check all that apply.) *
Required
I understand that there is no exclusivity and that other vendors may sell similar products. *
Required
I understand that I am required to use weights to hold my tent in place and that I will be liable for damage caused to other vendors' vehicles and/or property if my tent moves under windy conditions. *
Required
Market Policies
You can find a copy of our market policies at 
Note: We have a "Make it, Bake it, Grow it" vendor policy. 
I have read and understood and will abide by the market's policies. I will pay pay the stall fee - currently $30/day if paid in advance for the month, $35 drop-in fee.

 *
Required
Comments
A copy of your responses will be emailed to the address you provided.
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