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Full Service Catering
Customized Menu chosen by you tailored to fit all pallets and dietary restrictions.
4 Course Breakfast/Lunch or Dinner
Salad (something raw)
Main Entree
Second Entree
Side Starch (typically rice)
Set up/Clean Up
Stainless Steel Chafing Dish
Elegant Table Cloth/Foliage
Serving Utensils *not to be confused with individual silverware*
Bus Plates/ Water Service
$35 per guest
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Contact info
It is very important this information is that of the MAIN organizer, Invoices will be sent to the provided email address.
Name / Organization
*
Your answer
Phone number
*
Your answer
E-mail
*
Your answer
Event Details
Be sure to notify us of any changes in event date / time, otherwise whatever you have summited through this form will be final.
Date of Event
*
MM
/
DD
/
YYYY
Start time of event
*
Time
:
AM
PM
End time of event
*
Time
:
AM
PM
Location of event
*
Your answer
Number of guests
*
Your answer
Desired style of cuisine
*
Asian
Hawaiian Style
American BBQ
Mexican
Middle Eastern
Southern American (Soul Food)
Jamaican / Trinidadian
Other:
Are there any guests with allergies?
*
(ex: gluten) If so please list in the "other" option and how many guests for proper accommodations to their individual meal
Yes
No
Will you need us to provide plates and silverware?
*
$2.50 additional fee per guest
Yes
No
In the case of left-0ver food, will you need containers to store them in?
*
$2 fee per container
Yes
No
Is there a designated area for the catering set-up?
*
$20 fee (includes our own tables to be brought)
Yes
No
Does the venue have a kitchenette area?
Yes
No
Clear selection
Does the venue have a designated loading zone?
Yes
No
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