We are considering switching back to walk-ins only, and no longer taking online orders.
Pros:
- Every item you select is something you will use, you know exactly what you are getting.
- More space in the pantry would be available for food storage.
- Volunteers could dedicate more time to getting items on the shelf rather than packing and unpacking orders.
Cons:
- It may take more time to select your own items (especially for large orders.)
How would you feel about this change?
Do you have any other pro/con ideas we should consider?