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Session 6: Promote Pantry Staples to Encourage Healthy Meals
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What type of pantry do you currently have?
Fully Choice
Full Push
Combination of push and choice
Clear selection
If you answered above that you have a combination pantry, please select below which food options are available for client choice.
I do not have a combination pantry.
Fresh Produce
Canned/boxed goods
Dairy
Meat
Frozen Food
Bread/Pastries
Other:
Prior to viewing the training video, what was your level of knowledge about the strategies featured in the training: Promote Pantry Staples to Encourage Healthy Meals?
I had no knowledge of the topic.
I had some knowledge of the topic.
I had a strong knowledge of the topic.
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I found that this training about food pantry nudges was valuable to helping me understand how I can help meet the health and nutrition goals of my pantry clients.
Strongly Agree
Agree
Neutral
Disagree
Strongly Disagree
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Of the two strategies featured today (Bundling and Providing Recipes) at least 1 could realistically be implemented in my pantry setting.
Strongly Agree
Agree
Neutral
Disagree
Strongly Disagree
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I plan to implement at least one strategy from today's training at my pantry within the next 6 months.
Strongly Agree
Agree
Neutral
Disagree
Strongly Disagree
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I feel confident in my ability to implement at least one of these strategies in my pantry setting.
Strongly Agree
Agree
Neutral
Disagree
Strongly Disagree
Clear selection
We value your feedback. Is there anything else you think we should know about this training?
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