ENVARTO Pork Carcass Competition: Entry Form 2024

~ In collaboration with SAMIC and sponsored by SAPPO ~

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Email *
PARTICIPANT'S DETAILS
Official name: (Producer / Company / Farm name to appear on certificate) *
Municipal district: *
Physical address: *
Contact person: (Name and surname) *
Cellphone number: *
E-mail address: *
Position/title in company: *
Alternative contact person: (Name and surname) *
Alternative contact number: *
Alternative e-mail address: *
Alternative’s position/title in company
*
PORK 360 and/or Compartmentalised: *
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