Thank you for choosing to dine at the Chef's Table at Cicala. Please complete and return this form and someone will get back to you to confirm whether or not your date requested is available. PLEASE NOTE, YOUR RESERVATION IS NOT CONFIRMED UNTIL YOU RECEIVE A CONFIRMATION LETTER.
CHEF'S TABLE EXPERIENCE DETAILS:
You will begin your evening with your choice of a glass of Prosecco or an Italian cocktail.
Dinner will consist of 6 courses, all of which are off menu items, created by Chef Cicala exclusively for this dining experience. You may choose to take a look at the evening's menu, or be surprised as each dish is created in front of you.
* PLEASE NOTE WE DO NOT HOST THE CHEF'S TABLE ON SATURDAYS OR SUNDAYS, AND BLACKOUT DATES MAY APPLY FOR HOLIDAYS. PLEASE EMAIL US WITH ANY QUESTIONS.
PRICE:
$150 per person, includes a pre-dinner cocktail, our 6-course tasting menu.
Additional wine pairing by our sommelier available at $95 per person and $135 per person price tiers.
RESERVATION DETAILS:
The chef’s table can be reserved for 2 guests in the kitchen at the pass, or for up to 6 guests in our main dining room or outside patio.
**Please advise us of any dietary restrictions or allergies in advance.
There is a 25% deposit due to hold your reservation once date is confirmed in order to book. Deposits are non-refundable if cancellations are made within 24 hours of time of reservation.