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Closing Checklist
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Closing Duties
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Slowly dump 3 compartment sinks: (please see employee portal for more info) not all 3 at once
Turn off music Sonos + put inside mobile sonos to charge
Remove bar area floor mats (put them all in front of the tall cooler), broom + mop the area
Broom + Mop
Wipe Down Tables, and all surfaces
Put outside tables and chairs inside
Turn off open sign and outdoor light
Dump ice bucket
Please make sure there is no wine boxes in the way or in the line of site in the back
Throw out Trash in dumpster
Throw out recycling to blue recycling bin
Remove and wash bar counter mats
Make sure to pump all open bottles
Remove trash from both restrooms
Close out Day / Count change
Wash, polish and put away all remaining glasses or dishes
Plug Toast handheld devices to charge overnight (every 2 nights or as necessary)
Dump water after mopping has been been finished
Place all chairs on top of tables carefully
Clockout
After you finish your shift, please provide summary onto WhatsApp group chat
Required
Extras
Food Prep
Refill Wine Walls
Refill Diamonds
Organize Receipts
Call Wine Club Members
Wash White Cloths
Refill Food Containers, Refill Gloves Bin, Refill Sauces Etc.
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