GREETINGS!
Participating restaurants, cafes, and professional chefs serving Baltimore and the surrounding areas are featured on Plant-Powered Meat Month's website, in social media, in professional networks, and in newsletters to BotaniCuisine's subcribers. Promotional materials, such as flyers and posters, will be widely distributed.
● Plant-based/vegan foods boost sales and customer satisfaction.
● Reach thousands, save hundreds $.
>> There's an option for a free, one-week trial. <<
MAINSTREAM FOOD PREFERENCES:
● "65% of Americans enjoy plant meats." (
https://foodinsight.org/consumption-trends-plant-based-meat-alts)
● Plant-based foods dominate food trends. (
https://www.ift.org/news-and-publications/digital-exclusives/10-food-trend-predictions-for-2022)
MORE PROMOTION INFO:
https://plantpoweredmeatmonth.com/business-info%2FregisterFeel free to contact the promotion organizer, Nancy Poznak at nancyp@BotaniCuisine.com or 443-384-7890 (Voice only, no texts)
A copy of your completed form will be emailed to you.