The Fabulously Fermented Winter Subscription will bring you rotating seasonal bread and kombucha options throughout the winter season. We'd love for you to take a moment to review our subscription options as we've partnered with a few local businesses who have graciously included their offerings and porches for pick-up. Memberships begin November 16th and occur until the end March with pick up and deliveries occurring every other week. For those of you who may not be familiar with all of the offerings, here's a little blurb about each of us!

- Golden Age Kombucha is a micro-brewery that specializes in more palatable and less vinegary kombuchas. They are community-centered, focused on reusability and sustainability while partnering with local farms to make their organic kombucha. On a quest to eliminate single-serve packaging, they’ve created a growler subscription and delivery program for families and sharing households in Portland. You can check them out at www.goldenagekombucha.com or order online at https://goldenagekombucha.square.site

- Baked by Sara is a micro-bakery in Multnomah Village. Sara's very pampered wyld yeast levain (sourdough starter) is used in all of BBS's breads to ensure the best flavor for you. BBS's sourdough is always vegan, even with the specialty loaves! Each loaf is handcrafted just like the wood-fired oven used to bake it all. The flour is locally sourced and sustainability is built into the bakery at every opportunity. Visit us to find out the weekly special at www.bakedbysarapdx.com

We'd love for you to take a moment to review our subscription options as we've partnered with a few local businesses who have graciously included their offerings and porches for pick-up. Memberships begin November 16th and pick up and deliveries occur until the end of March.