Event Registration: Community Dinner and PAC Zine Night
Community Dinner and PAC Zine Night

Date and time: Friday, March 22nd at 6pm
Location: 3480 rue McTavish, Student Lounge (1st floor, to the left of the main entrance)

Register to attend this event below! This event is open to everyone.

If you would like to take home leftovers, bring your own tupperware!

Accessibility:
The SSMU building at 3480 rue McTavish is wheelchair accessible. There are gender-neutral accessible bathrooms on the first floor. 

Join us for a free community dinner and an evening of zine-making with the Pan-Asian Collective (PAC)! Vegan meals will be provided by Midnight Kitchen and People's Potato.

For this year’s Spring into Action 2024 theme, “Outrage,” PAC is excited to propose a Community Zine Night to provide a safe space for channeling anger and despair into tangible forms with the presence of our community. Although direct action is one of the most important ways we can respond to crises, our event is instead focused on building mental and emotional capacity through creating tangible creative arts – in this case, in the form of a Zine. Our goal is to create a needed space for our community to express ourselves safely within an intentionally curated environment and the presence of like-minded people.

The Pan Asian Collective is a QPIRG-McGill and QPIRG-Concordia working group. Throughout the year, we host various events including a book club, potlucks, picnics, film screenings, discussion groups, and an arts market with focus on Pan-Asian community engagement and education. The collective’s principles are rooted in leftist politics that center abolition and solidarity across global Indigenous struggles against colonialism, capitalism, and white supremacy – we welcome all Asian-identified folks who share our values to join us!

This event is part of Spring into Action 2024: OUTRAGE. For more information visit qpirgmcgill.org/spring-into-action.

If you have any questions or concerns, feel free to email us at info@qpirgmcgill.org.
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