Caterer Contact Information and Questionnaire
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Business Name: *
Business Location (City, State): *
Business Website: *
Business Phone Number: *
Business Email Address: *
What type of food do you serve? *
What is your price range of per person cost? *
Does your per person cost include drinks? If no, please include price range: *
Are you licensed to serve alcohol? *
Is the client able to create a custom menu? *
Is the food prepared on-site? *
Do you have allergy friendly and/or dietary options (vegan, gluten-free, etc.)? If so list them below: *
Is tableware and/or serving items (buffet and plated items) included in your pricing? *
Does your business offer services such as wait staff and bartenders? (Check all that apply) *
Required
How early does your staff arrive before the event? *
Do you set-up/clean up or do you require the client to? *
What is your cancellation policy? *
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