This NGOi course equips professionals engaged in M&E activities at NGOs with key skills needed to effectively design, plan, and manage MEAL programs for NGOs including:

1.  Defining activity logical framework
2.  Defining performance indicators
3.  Setting baseline and targets for each performance indicator
4.  Describing evaluation questions
5.  Describing the data collection, learning and reporting processes, including tools used, frequency of collection, responsible staff, and quality assurance
6.  Describing the learning and adapting plan
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> Registration Deadline:
  - Early Bird: May 10, 2021
  - Regular: May 20, 2021

> Course Start Date: May 26, 2021

> Course Duration: 32 hours

>Course dates: May 26 & 29 and June 2 & 5 from 9:00am to 5:00pm (Beirut time - GMT +3)

>Registration Fees:
 - NGOi Members: 250$
 - Early Bird: 300$
 - Non-Members: 350$

Notes:
- NGOi Member NGOs benefit from a 20% discount on course registration fee for up to 5 staff members.
- NGOi Individual Members benefit from a 20% discount on course registration fee.
- CERTIFICATE OF COMPLETION will be provided upon successful fulfillment of the course requirements
- The course will be delivered in English

Payment Options*:
 - Cash $ (or LBP equivalent) at the AUB Comptroller's Office (Cashier) - Invoice issued by NGOi is needed
 - Bank Transfer in $ - Invoice issued by NGOi is needed
 - Check $ at the AUB Comptroller's Office

*USD rate: 1$ = 1508 LBP, exclusively for this capacity building offering

Subject Matter Expert: Ghina Tabsh, PhD

Dr. Ghina Tabsh is an academician, consultant, trainer and researcher with more than 12 years of experience in academic institutions, NGOs, as well as private and public sectors. Dr. Tabsh has extensive expertise in economics, data analytics, statistics, management and business, and has been involved in designing MEAL plans for several NGOs in her capacity as a consultant.