Open Sheep Show Ontario County Fair
ENTRY FEE: $2.00 per animal and per group, for each class entered.
Superintendent: Sarah Bagley Wilhelm
Premiums:
$15, $10, $5
• All entries must arrive and adhere to Animal Check-In Policy.
• Exhibitors must be 5 years old as of January 1st of current year or older.
• All animals must have Veterinary inspection before competing.
• All animals must be in place by noon on Tuesday of fair week and will be released at on Saturday at the discretion of the superintendent.
• All exhibitors will take care of their own feed, water and cleaning.
• All sheep exhibited for premiums, including market lambs, must have been owned by the exhibitor for at least 30 days prior to the Fair.
• An exhibitor may enter as many animals as desired in any class but cannot receive more than two premiums in each single class, or more than one premium in each group class.
• All sheep must be shown in individual classes to be eligible to compete in group classes.
• A maximum of 60 sheep may be exhibited by each family, or less if space is limited.
• Market lambs can be ewes, rams, or wethers, purebred, or cross-bred, but may not have been shown in any breed classes.
• Senior lambs are those born on or after Sept. 1 and Junior lambs are those born after Jan. 1.
• Flock shall consist of 1 ram any age, 1 yearling ewe and 2 ewe lambs.
Please list Breed Number and Class Number on entry form.
BREED:
1. Columbian
2. Horned Dorset
3. Oxford
4. Shropshire
5. Southdown
6. Suffolk
7. Rambouillet
8. Romney
9. Tunis
10. Corriedale
11. Hampshire
12. Cheviot
13. NC Romney
14. Polled Dorset
15. All Other Breeds
Premiums
Classes:
1.Ram, 1 year and under 2 years old
2.Senior Ram Lamb before 1/1 of current year
3.Junior Ram Lamb after 1/1 of current year
4.Pair of Ram Lambs
5.Ewe, 1 year and under 2 years old
6.Pair of Ewes, 1 year and under 2 years old
7.Senior Ewe Lamb before 1/1 of current year
8.Junior Ewe Lamb after 1/1 of current year
9.Pair of Ewe Lambs
10. Pen of 4 Lambs (2 rams, 2 ewes)
11. Flock (1 ram any age, 1 yearling ewe & 2 ewe lambs)
12. Single Market Lamb
13. Pen of 3 Market Lambs


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