Pre-test Questions on Regional Dialogue on Sustainable Lifestyles focusing on Food

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Please find the statement below to answer the following question

I. Eat local, bio and seasonal food
II. Share food, sell leftovers for less
III. Promote and educate on zero waste initiatives
IV. Festivals, markets, events, contests to promote sustainability diets

What statements are the change of food systems at a local level?

1 point

A. I and II

B. I, II, and III

C. II, III, and IV

D. All of above

Clear selection

How COVID-19 has impacts on Thailand agriculture?

1 point

A. Moderate negative impact

B. Hunger due to fall in incomes and reduced food availability during lockdown

C. Less food loss and waste due to lower labor and production rate

D. No reduction in global food supplies and trade

Clear selection

What can be the alternative food sources?

1 point

A. Cultured meat and insects

B. Beef and pork

C. Chicken and fish

D. Processed food

Clear selection

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