Wine Maker's Dinner Experience Registration
We are thrilled to invite you to the 2023 Northern California Cluster wine maker's dinner experience!  Use this form to register for the dinner and purchase your seat.  The cost of the dinner is $200 per person.  The dinner experience will begin at 5:30pm and end in time for all attendees to party at the royal reception.  If you have any questions please contact Link Erica Morgan West at west.ericaa@gmail.com or 615-473-3268.
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About your hosts...

Ashley James is an expert in the international luxury hospitality industry and a Michelin trained Chef.  She realized that in order to give a customer the best overall experience, you have to know all aspects of how to create, execute and deliver your product. She has spent the last 15 years doing just that. Ashley is a Houston native that enjoys curating events, cooking for friends, traveling and exploring new dishes and ways to live luxuriously.
Shia Hendricks, MBA, is a corporate change maker and national consumer packaged goods sales leader. She has spent 15+ years working with Fortune 100 retailers and manufacturers to build and execute effective sales strategies that grow brands. Shia is a Birmingham native that loves to live life to the fullest by eating well, drinking wine with friends and traveling as often as she can.

Visit the J&H Estates website to learn more about the birth of the brand.
About the menu...

Course One
Baby Sonoma Field Greens
Pearl tomatoes, Toasted Pistachios, Buffalo Mozzarella, Basil with Balsamic Dressing
Course Two
Pepper Crusted Beef Filet Mignon, Portobello Mashed Potatoes, Garlic Sage Demi-Glace
(Main options: Herb Roasted Portobello Mushrooms or Free Range Chicken Breast)
Course Three
Baked Lemon Berry Tart Fresh Berries, Lemon Filling & Raspberry Sauce

Each guest will receive a welcome glass of J&H Estates 2021 Sparkling Brut Rose & each course will be paired with special selections from the J&H Estates portfolio.

(Menu items may change based on availability.)
I am at least twenty-one years old. *
First Name *
Last Name *
Email address *
Please list any food allergies or dietary restrictions. *
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