OLG School Crab & Pasta Feed ~ Table for Ten or More Order Form
Saturday, February 22, 2020 ~ 4:30-11pm ~ Holy Spirit Parish Center
-Ticket includes crab, pasta, salad, rolls, dessert, and coffee.
Please provide details for the entire table. All tickets will be provided to the main contact person who is responsible for distributing tickets to their guests prior to them checking in at the event. Every guest is required to have a ticket at check in.

BE SURE TO DROP OFF YOUR PAYMENT AT OLG SCHOOL. THIS IS ONLY AN ORDER FORM.
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Main contact for table: First Name *
Main contact for table: Last Name *
Phone number ( Format: xxx-xxx-xxxx) *
Email address *
Oldest child's first & last name at OLG School (if applicable)
Oldest child's grade at OLG School (if applicable)
Soda, water, jello shots, beer, wine, margaritas, and mixed drinks will be available for purchase. Non reserved seating will be on a first come, first serve basis. Dinner served from 6-7pm. Dancing starts at 9pm.
$5 tickets may be exchanged for $1 tickets the night of the event. NO EXCHANGES OF TICKETS FOR CASH WILL BE MADE.  
***ALL ORDERS DUE BY FEBRUARY 12, 2020***
VISA, MasterCard, or Discovery purchases accepted in person at the school office from 8am to 4pm, Monday through Friday.
How many $1 tickets are you buying in this order? Enter number below: (enter 0 if none purchased) *
How many $5 tickets are you buying in this order? Enter number below: (enter 0 if none purchased) *
How many *butter warmer gift sets* at $10 each are you buying in this order? Enter number below: (enter 0 if none purchased) *
Each reserved table of 10 will receive a complimentary bottle of wine.
Must be 21 years or older to attend. Purchase reserved table for ten or more by January 24, 2020, and receive $25 in drink tickets. A minimum of ten people is required to reserve a table. A maximum of $25 in drink tickets given per reservation.
ALL ORDERS MUST BE RECEIVED BY FEBRUARY 12, 2020. NO TABLE RESERVATIONS WILL BE ACCEPTED AFTER THIS DATE.
Number of seats @ $56 each: *
First & Last Name, and phone number of *each attendee* occupying a reserved seat. Separate names by commas. For example: Jane Doe 555-333-1111, John Doe 555-333-1122, etc. *
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