Microbes in Human Welfare - 02
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Mrs. Surabhi Mukherjee, (M.Sc., Biotechnology, B.Ed., gurucoolclasseslko@gmail.com)
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Q1. Why is wine distilled? *
1 point
Q2. Which of the following is used as a substrate for alcohol fermentation? *
1 point
Q3. Antibiotics are the most effective on *
1 point
Q4. ___________ is a pigment that gives a pinkish hue to rhizobium induced root nodules. *
1 point
Q5. Bacillus thuringiensis is widely used as *
1 point
Q6. In Swiss cheese, big holes are made by a *
1 point
Q7. During which stage of the purification of the sewage water are microbes used? *
1 point
Q8. What does a high value of BOD(Biochemical Oxygen Demand) indicate? *
1 point
Q9. This is a good producer of citric acid *
1 point
Q10. This is not an example of performing biological control of diseases/pests using microbes *
1 point
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