Tuesday, July 11th at 5:30-7:30 pm. Whallonsburg Grange Hall, Essex, NY.

Use of native grasses for forage can greatly benefit forage-livestock producers in the eastern US, providing solutions to some persistent forage production challenges. The timing of their growth is often instrumental in preventing overgrazing of other forages; they provide a dependable source of nutrition for livestock during periods of extreme heat and drought; enhance wildlife habitat; and improve soil health. Along with covering why native forages can benefit farm operations, Dr. Keyser will share his findings regarding best practices for successful establishment as well as recommendations for management, including grazing and hay production. Finally, we’ll learn how native grasses can benefit farm economics, including ways that native grasses reduce input cost and maintenance over time, as well as boost yields.

Dr. Patrick Keyser is a Professor and Director for the Center for Native Grasslands at the University of Tennessee. In that role, Dr. Keyser leads comprehensive research and outreach programs focused on a broad range of issues pertinent to native grasslands. 

Sponsored and organized by Cornell Cooperative Extension of Essex County.