課程報名表  Event Registration
庭園玫瑰 - 威化紙花班
日期:4/4 (星期二)
時間:10:00am - 5:30pm
導師:Shirley Kwan
費用:HK$1,200

Garden Rose - Wafer Paper Flower Class
Date: 4/4 (Tuesday)
Time: 10:00am - 5:30pm
Instructor: Shirley Kwan
Fee: HK$1,200
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課程內容  Class Description
在這個工作坊,你將學習如何製作栩栩如生的威化紙花 - 庭園玫瑰。本課程也適合初學者,課程內容和學習的技巧包括如何軟化威化紙、剪紙技巧、上色及打陰影、花瓣及葉子上鐵線,以及製作花束技巧。

*學費已包括材料及課堂上會借用所有工具。

In this workshop, you will learn to create realistic wafer paper Garden Rose. This class is suitable for beginners, and you will learn the techniques of conditioning wafer paper sheets, cutting techniques, colouring and highlighting, wiring petals and leaves, and constructing a bouquet.

*All materials and tools are provided for you to use during the class.​​
導師簡介  Instructor's Profile
After years of administration and management jobs straight out of college, Shirley began to rethink her career choice and donned her chef jacket to begin her cake-designing journey. She firstly earned a Professional Certificate in Baker and Pastry Cook Training from the Vocational Training Council of Hong Kong with the Best Performance Award. Having a background in bakery techniques, she started learning cake making and decoration as a hobby which is now her passion. Shirley has completed several professional certificate courses in Royal Icing and Sugar Flower in the UK and an Advanced Clay Art course In Taiwan.

Shirley has won a Bronze Prize of Professional Wedding Cake competition in HOFEX 2013, a Gold Award of "Class C: A Floral Arrangement" in ExCel London 2015 and a Silver Award of "Class N: Small Decorative Exhibit" in Cake International Birmingham 2017. She teaches cake decorating, clay art and is an accredited tutor for the PME Professional Diploma Course. She was awarded Honorary Five Star Sugar Artist Medal in 2019.

畢業後進入職場,經過多年的商貿行政管理工作,Shirley開始重新思索自己的潛能和職業定位,並開始追尋她的蛋糕設計之旅。她完成香港職業訓練局包餅製作證書課程並同時獲頒發最佳表現獎;在取得烘焙基礎技術後,她開始鑽研蛋糕裝飾設計,由業餘愛好逐漸走向專業。Shirley先後在英國和台灣完成了多個專業證書課程,包括皇室糖霜裝飾、糖花製作技術和高級黏土藝術等等;不斷跨界進修,實現夢想。

Shirley於2013年HOFEX主辦的專業結婚蛋糕比賽中獲得銅牌獎、2015年ExCel London的Class C: A Floral Arrangement比賽中獲得金獎、2017年Cake International Birmingham的Class N: Small Decorative Exhibit比賽中獲得銀獎。她是英國PME專業文憑課程的認證導師及於2019年獲頒發PME五星糖藝師榮譽勛章。
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