Wild/Feral Food Week: Register your Event!
The 6th annual W/FFW will be 22-29 May 2020. Thank you for your interest! Please tell us who you are and how you plan to participate. We will publicize what you plan to do through our contacts, media outreach, and social media.
Đăng nhập vào Google để lưu tiến trình của bạn. Tìm hiểu thêm
Email *
Business name (if applicable)
Contact Name *
Website / URL (if applicable)
Link/URL for a photo for your listing (or email us a photo)
Phone number
Instagram username
Twitter handle
City, State *
Country *
Link to your location on Google Maps *
Please confirm you will adhere to these principles of sustainability, stewardship, and biodiversity https://forage.berkeley.edu/tenets *
Bắt buộc
Are you...(please check all that apply) *
Bắt buộc
If you answered "other," please explain how you would like to participate (e.g., give a lecture, plant identification walk, tasting, ...)
If you are a farmer/forager/supplier/distributor, please list what you expect to have available (or a link to your buy sheet) and how to order from you (phone number, URL, where you post buy sheets, etc.)
If you are a chef/restauranteur/distillery/bar/bartender, please describe the events you have in mind for WFFW. Please include (i) day(s) you will be offering a wild/feral menu or menu item, (ii) URLs for your business and anything you plan to post related to WFFW, (iii) instructions on how to make reservations (phone number, URL), (iv) expected price range
If you plan a public event (lecture, tasting, plant identification walk, ), please provide details, including how people can sign up, expected cost, etc.
We would love to know more about you and what you do: please tell us about yourself!
Gửi
Xóa hết câu trả lời
Không bao giờ gửi mật khẩu thông qua Google Biểu mẫu.
Nội dung này không phải do Google tạo ra hay xác nhận. Báo cáo Lạm dụng - Điều khoản Dịch vụ - Chính sách quyền riêng tư
Google Biểu mẫu