Food Vendor Application - Darrington Bluegrass Festival July 19-21, 2024
Thank you for your interest in being a food vendor at our festival on July 19, 20 and 21, 2024. Please answer these questions to the best of your ability. The last question provides room for comments or questions you have.
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Please provide your name and contact phone number and email address. *
Where is your business primarily located? (in your home? in Darrington? national company? etc) *
The cost is $300 for a 10x10 space. Electricity costs $15.00 for the weekend. The vendor fee includes weekend entry passes for two people. Every additional worker is charged $35 for entry. Will these costs work for you? *
What is your business name and a website or social media link where we could learn more? *
Please describe what you will be selling and give a few approximate prices for your items. *
Will you have any food or drink items especially geared towards children? If so, please describe. This is a plus, but not required. *
If we have other vendors who want to sell similar items to yours, why should we choose your food and/or drink? *
What would be your approximate hours during the festival? Our music performances run Friday 5-10pm, all day Saturday until 11pm, and Sunday morning until 5pm. *
Please provide a short "blurb" about your business. This will be read by our emcee on stage to encourage the audience to support our vendors. (50 words or less) *
Rules for vendors: We do not allow vendors to have pets with them. We do not allow vendors to sell anything that could be considered a weapon. Illegal drugs, alcohol and tobacco products are strictly prohibited. No open flames. Vendors must adhere to Snohomish County Health Dept and Safety Codes. Will you be able to follow these rules? *
Have you been a vendor at the Darrington Bluegrass Festival in the past? *
If we select your company to be one of our vendors, we will send you a contract and expect quick payment of your fees to reserve your spot. As far as location of your booth, all of our vending spots are first-come, first-served for location. The food booths are usually lined up along the main sidewalk at the top of the amphitheater. Vendors can set up starting on Thursday, July 18th. Dry camping is available for each vendor in an area near the vendor sites. Vendors must vacate the grounds by noon on Monday July 22nd. Please confirm you have read this information. *
Would you prefer to receive a paper contract in the mail for you to sign or an electronic PDF for you to digitally sign? *
Would you give us permission to take pictures of your booth and/or products, to be used on our social media and website? Your agreement is not required for us to choose your company. *
Do you have any special requests, such as needing two spaces or wanting to be next to another vendor, etc?
If you have any questions or comments, you are welcome to write them here and one of the vendor committee members will get back to you via email with an answer. Thank you for your application!
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