THIRD YEAR (SEMESTER V)
BATCH 2020 -FEEDBACK
a) Covering the entire Syllabus
b) Clarifying individual doubts
c) Timing of Conducting classes
d) Technical and communication skills
e) Practical at field for Demo/HOT
If the teaching faculty is satisfying the above five components, give the rating as: 5. Excellent; 4. Very Good; 3. Good; 2. Average; 1. Below Average
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PBG 301-Fundamentals of Plant Breeding

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AEC 301-Agricultural Marketing Trade & Prices

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AGM 301-Agricultural Microbiology

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PAT 301-Diseases of Field and Horticultural crops and their management - I

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ARM 301-Entrepreneurship Development and Business Communication Management

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AGR 301-Practical Crop production – I (Kharif crops)

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HOR 311-Post harvest management and value addition of fruits and vegetable crops

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SAC 301-Manures, Fertilizers and Soil Fertility Management

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APE 311-Protected cultivation and Secondary Agriculture

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AGR 302-Rainfed Agriculture & Watershed management

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AEN 301-Pests of Field crops and stored produces and their management

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