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Cooking in the Outdoors
Thank you for participating in this survey! I am a student at Mass Art studying Industrial design. Your input will contribute towards a project related to cooking in the outdoors. The questionnaire should take about 5 minutes to fill out and is anonymous. For any questions please email at
cooking.in.the.outdoorz@gmail.com
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What is your age?
Less than 18
19 - 29 years old
30 - 45 years old
46 - 55 years old
56 - 70 years old
71 + years old
Clear selection
What state/country do you live in?
Your answer
What is your occupation?
Your answer
How environmentally conscious would you rate yourself?
Climate change denier
1
2
3
4
5
6
7
8
9
10
Eco friendly living is my priority
Clear selection
Please list what type of activities you do in the outdoors.
Your answer
What are 5 words or phrases to describe your mind set when doing these activities?
Your answer
How did you get into these activities? (Check all that apply)
Family
Friends
School
Camp
Personal Interests
Social Media
Girl/Boy scouts
Volunteer Programs
Other:
What resources do you use to research about your activities? (Check all that apply)
Friends
Internet
Magazines
Books
Apps
Social Media
Other:
What are your top 3 go to resources for researching your activities? (i.e. website, magazine name, influencer, etc)
Your answer
How long do your activities usually last for? (Check all that apply)
A few hours
A whole day
Multiple days
Other:
Do you pack any food to have during your activities?
Yes
No
Sometimes
Other:
Clear selection
If yes, what do you typically pack? (Check all that apply)
Hydration
A snack
A meal
Other:
How do you pack your food? (Check all the apply and add more in other if not listed)
Ziplock bags
Paper bags
Plastic tupperware
Glass tupperware
Thermos
Bought packaged from store/restaurant
Cooler
Bear canister
Other:
Have you had to cook at any point while in the outdoors?
Yes
No
Sometimes
Other:
Clear selection
How did you cook your food?
Campfire
Gas stove
Charcoal grill
Solar cooker
Cold soaking
Other:
List 5 words or phrases to describe your overall cooking experiences in the outdoors.
Your answer
Did you run into any complications while cooking in the outdoors? (Check all that apply and add more in Other if not listed)
Access to clean water
Time to prep/cook/clean
Cleaning appliances properly
Weight of food
Weight of stove/cook set up
Expensive backpacking food
Dehydrating food
Food going bad
Gear breaking
Weather
Wildlife
Fire restrictions
Lack of network to access recipies
Lack of knowledge on foraging
Plastic wrapper and excessive waste
I have dietary restrictions
Other:
What are some things you have done to combat your complications with cooking in the outdoors?
Your answer
What are your top 5 favorite outdoor meals or snacks you like to bring with you on your activities?
Your answer
Do you consider weight for what food you pack?
Yes
No
Depends
Other:
If yes or depends, what do you compromise for weight?
Your answer
Have you tried cold soaking?
Yes
No
I don't know what cold soaking is
I like warm food
I have considered it
Other:
Clear selection
Please add anything else you would like to share about cooking in the outdoors below. Thank you for your time!
Your answer
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