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Select training programs and submit the form. we will update you whenever we conduct the training.

WWW.FOODTECHNETWORK.IN

Do contact for any Bulk or corporates food safety trainings & FSSAI/FOSTAC Trainings.
(Offline trainings are also available)
WhatsApp - https://wa.me/917906948844

FOSTAC Training

Basic Catering.

Basic Manufacturing/Processing.

Advance Catering.

Advance Manufacturing/Processing.

Milk & Milk Products

Meat & Poultry

Fish & Sea Food

Packaged Water

Bakery (Level 1 & 2)

Edible Oil & Fat

Health Supplement.

Internal Auditor - Level 3

HACCP

FSMS

FSSC

Food law & regulation - Legal metrology, Food labelling & claims regulation as per FSSAI

BRC Global standard Food safety issue 9

Level 1

HACCP

Food Safety Management System ISO 22000

FSSC 22000 v5.1

Food Safety Issue 8 in Accordance to BRC standard

Quality Management System ISO 9001

HACCP, FSMS, FSSCv5.1

Laboratory Management System ISO 17025:2017

Good Laboratory & Labelling Practices

Good Handling & Operating Practices

Good Manufacturing Practices

Good Production And Processing Practices

Good Documentation Practices

Internship & Diploma

2 month Internship

6 month Diploma

1 year Online diploma

Any other (Training name)

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