Qurbani Visitors Questionnaire
PLEASE READ THE FOLLOWING CAREFULLY
 
REMEMBER YOU ARE ENTERING A FOOD FACTORY AND MUST ABIDE BY THE SITE RULES

• Persons suffering from any symptoms of vomiting, diarrhoea or bloody diarrhoea, abdominal pain, fever, chills and sickness must notify the company prior to entering any food production areas.

• No jewellery, including wristwatches, may be worn in production areas with the exception of a plain wedding band.

• Smoking including e-cigarettes is forbidden on site except in the designated smoking area.

• Protective clothing consisting of a beard snood / hairnet, coverall and shoe covers must be worn when visiting the food preparation areas. Click to see example here https://euroqualitylambs.co.uk/wp-content/uploads/2018/08/Hygiene-PPE.jpg 

• Overalls, coats and hair/head protection must be removed after leaving the production areas and before entering the canteen, toilets or designated smoking area.

• Allergen awareness- No eating, drinking or chewing is allowed in the factory except in designated canteen areas.

• Please ensure that you do not leave any articles behind you when you have finished your visit.

• Ensure you are aware of company emergency plans and signs in case of fires or emergencies.

• All visitors are subject to the current Health and Safety at Work Act 1974.

• Cameras and mobile phones with cameras are not allowed on-site. Should you require to use a camera, you must have written permission from the Technical Manager or Executive Director

If during your visit you intend to enter the production area you must complete the following questionnaire.

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Email *
The following must be worn on entering the food factory
Enter your Qurbani order number or reference *
Select which day you will be visiting *
01. Within the last three days prior to visiting the site have you suffered from vomiting or diarrhoea or abdominal pain. *
02. Have you been diagnosed with food poisoning within the last month? *
03. If the answer to 2 is yes, do you have a clean health certificate from your doctor? *
04. Do you at present, have a serious cough or diagnosed chest infection? *
05. Are you suffering from discharging ears? *
06. Are you at present suffering from any skin conditions affecting the hands, forearms, face or neck? *
07. Have you suffered from typhoid, paratyphoid, any Salmonella infection, amoebic or bacillary dysentery or any Staphylococcal infection? *
08. In the last 21 days have you been in contact with anyone, at home or abroad, who may have been suffering from typhoid or paratyphoid? *
If the answer to any of the above questions is yes, unless you have a medical certificate from your doctor, then entrance to the production areas may be denied. Do you have any other comments that site management should be aware of?
I have read the above and understand my responsibilities as a visitor.The questions I have answered are true and correct. (Please type your name) *
A copy of your responses will be emailed to the address you provided.
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