PART 2 : Oregon Pasture Network Membership Application
Thank you for filling out Part 1 of the OPN Application. Part 2 is more qualitative and we appreciate you being as detailed as you can be. This will give us better insight into your animal, pasture and waste management systems on your farm.

We hope you are excited to get started, and look forward to seeing your application!  

If you have any questions or need any assistance in completing the application, please feel free to contact us at:
(503) 581-7124; opn@friendsoffamilyfarmers.org.

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Email *
Farm Name *
Please provide a detailed explanation of your Grazing and Pasture Management Practices : *
This could include the number of acres, paddocks or the number of times you rotate animals, given your stocking density and amount of pasture.
Please explain any environmental conservation projects you engage in on your farm/ranch, such as riparian restoration or wildlife habitat creation : *
If you sell your products at Farmer's Markets, please tell us which markets you regularly sell at?
Be specific! We need this information to be as comprehensive as possible--include BOTH where products are available and which products are available there. Example: Bend Farmers Market (Beef, Eggs, & Dairy); Lifesource Natural Foods (Goat Dairy; Eggs; & Poultry); The Schooner Restaurant & Lounge (Beef)
What is your current animal load per acre? *
Definition: Divide the total weight of all your animals by the total acreage on which they are being produced. Your answer should be in pounds/acre.
Please explain your soil and waste management strategies... *
For waste, this includes offal, manure, feathers, etc. For soil, this would include fertilizers, biodiversity, organic matter, etc.
What specific areas of your farm operation would you like to improve in the future? *
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