Interested in traveling without leaving Peoria? Join us for a Parisian bistro night at Sous Chef. This outdoor, BYOB, socially distanced event is an opportunity to practice your conversational French while enjoying baguette, crudité, fromage de chèvre et saucisson. $20 / person, no language skills necessary, reservation required.
Friday, April 30 from 6 - 7:30 pm